You have been asking for them…and while it took some time to get them to our perfectly pickled standards…we are thrilled to introduce our NEW Honey Cinnamon Beets and NEW Garlic Dill Pickles!
Did you know that beets are low in calories, high in vitamins and minerals, and contain a high concentration of nitrates, which can have a blood-pressure lowering effect? Not only are beets colorful and full of flavor, but they are rich in antioxidants, folic acid, potassium, and fiber.
While beets are absolutely delicious in its natural form, we decided to take them to a whole other level. Our NEW Honey Cinnamon Beets are pickled crisp with the added sweet, tangy flavor of honey and the spiciness of cinnamon. Oh my!
We love adding them to salads or pairing them with the nutty flavor of goat cheese and a chilled bottle of white! We’ve also been known to just snack on them straight from the jar.
The most popular request we have received, from fans of our pickled products, has been to add a dill pickle to our line. There are many dill pickles on the market but we just wouldn’t settle until we were sure that ours was unique in taste and up to the high standards set by our other products. So, we made our pickles amazingly crisp with fresh dill and then added the bold taste of garlic. And, our NEW Garlic Dill Pickles were born!
Our NEW Garlic Dill Pickles stand up to the heartiest of burgers and sandwiches. Put them on a Pastrami and Rye (see our recipe here) or add them to a salami & cheddar sandwich with hearty mustard.
Looking for a healthy and delicious addition to your meals…well look no further than Pickled Pink’s NEW Honey Cinnamon Beets & NEW Garlic Dill Pickles.